How Myande Is Shaping the Future of Edible Oil Processing?

Edible oil is a staple in households around the world. As consumers become increasingly conscious of nutrition, food safety, and sustainability, oil processors are facing new expectations. Success is no longer measured solely by production capacity. Today's processing facilities must maximize oil yield, preserve nutritional quality, reduce energy consumption, and operate with greater efficiency.

Meeting these demands requires more than incremental improvements. It requires continuous innovation across the entire production process.

As one of Asia's leading providers of edible oil processing technologies, Myande Group has built a comprehensive portfolio of process engineering solutions that help manufacturers improve productivity while producing higher-quality edible oils.

Comprehensive Solutions Across the Oil Processing Chain

Myande provides integrated engineering solutions covering virtually every stage of vegetable oil production, including:

🔸Oilseed preparation

🔸Solvent extraction

🔸Oil refining

🔸Low-temperature meal processing

🔸Plant-based protein production

🔸Lecithin processing

🔸Oil fractionation

🔸Hydrogenation

🔸Interesterification

🔸Biodiesel and HVO processing

🔸Fatty acid and glycerin recovery

🔸Specialty extraction

🔸Bulk material handling systems

🔸Imported grain deactivation

🔸Modular skid-mounted processing systems

This end-to-end capability enables customers to optimize plant performance with technologies designed to work seamlessly together.

Extracting More Oil with Less Waste

Oil extraction remains one of the most critical stages in vegetable oil production, where even small improvements in efficiency can generate significant economic value.

At the heart of Myande's extraction technology is its fifth-generation E-type Extractor, designed to maximize oil recovery while minimizing energy consumption.

The extractor consistently achieves a residual oil content below 0.5% in soybean meal, allowing processors to recover more valuable oil from the same quantity of raw material.

For a plant processing 5,000 tonnes of oilseeds per day, this improvement can translate into approximately 8 additional tonnes of vegetable oil every day, improving both profitability and resource utilization.

The system is also highly versatile, supporting a wide range of oil-bearing materials, including:

🔸Soybeans

🔸Rapeseed

🔸Cottonseed

🔸Sunflower seed

🔸Other oilseeds

This flexibility allows processors to adapt to changing feedstocks without compromising operational performance.

Refining Technology Designed for Healthier Oils

As consumers place greater emphasis on nutrition and product quality, refining technologies play an increasingly important role in preserving the value of edible oils.

Myande has developed several proprietary innovations that improve refining efficiency while helping manufacturers produce healthier oils.

One example is its Nano Cavitation System, which dramatically enhances mixing efficiency by reducing reaction scales from conventional millimeter-level mixing to the nanoscale. The result is faster reactions, reduced chemical consumption, and more efficient degumming and neutralization, creating optimal conditions for downstream refining.

Another breakthrough is Myande's "Double Zero" and "Double Low" Deodorization System.

By combining precise temperature control with ultra-short residence times, the system reduces high-temperature deodorization from approximately 20 minutes to less than 30 seconds. This significantly suppresses the formation of trans fatty acids while maintaining the nutritional quality and safety of the finished edible oil.

Both technologies have been recognized by expert evaluation committees organized by the Chinese Cereals and Oils Association, with their overall technical performance assessed as reaching internationally advanced levels.

Integrating Process Expertise with Intelligent Manufacturing

Modern edible oil production depends not only on advanced equipment but also on intelligent process control.

Myande integrates automation and digital control technologies throughout the production process, enabling precise operation, stable production, improved safety, and greater consistency across the entire plant.

The company's innovations, including the E-type Extractor, Nano Cavitation System, and advanced deodorization technologies, were showcased as representative examples of efficient grain utilization during activities held for the 45th World Food Day and China's National Food Security Publicity Week, highlighting their contribution to reducing food loss and improving edible oil quality.

Proven Performance in Large-Scale Industrial Projects

The effectiveness of process technologies is ultimately demonstrated through successful industrial implementation.

In a major grain logistics and processing complex with a total investment of RMB 3 billion, Myande delivered a complete solution for a 4,000 TPD soybean crushing plant together with a 660 TPD oil refinery.

The project incorporated a range of Myande technologies and equipment, including:

🔸Energy-saving conditioners

🔸Crushers

🔸Flakers

🔸E-type Extractors

🔸Deodorizer

🔸Intelligent process control systems

Additional technologies such as negative-pressure drainage systems, environmentally friendly exhaust treatment, and advanced process safety controls helped the facility achieve high standards in operational efficiency, environmental performance, and production reliability.

A Global Partner for the Edible Oil Industry

Beyond equipment manufacturing, Myande provides comprehensive turnkey solutions covering:

🔸Process consulting

🔸Engineering design

🔸Equipment manufacturing

🔸Installation and commissioning

🔸Operator training

🔸After-sales technical support

Today, Myande's technologies are operating in more than 80 countries and regions across Southeast Asia, South America, the Middle East, Africa, and beyond, supporting customers in developing efficient and sustainable edible oil production facilities.

Its strong engineering capabilities and continuous investment in research and development have established Myande as one of the leading suppliers of edible oil processing equipment in Asia.

Driving the Future of Edible Oil Processing

As the global edible oil industry continues to pursue greater efficiency, healthier products, and lower environmental impact, technological innovation will remain the key driver of progress.

From maximizing oil recovery through advanced extraction technologies to preserving nutritional quality with next-generation refining systems, Myande continues to develop solutions that address the evolving needs of modern processors.

By combining proprietary equipment, intelligent automation, and proven engineering expertise, the company is helping customers improve productivity, reduce resource consumption, and produce safer, higher-quality edible oils. As demand for advanced processing technologies continues to grow worldwide, Myande remains committed to delivering engineering solutions that support a more efficient and sustainable future for the global oils and fats industry.