Myande Oil Refining Equipment: Advancing Global Edible Oil Supply Chain Safety and Efficiency Through Independent Innovation

Driven by tightening global food safety standards and dual-carbon targets, the edible oil industry is rapidly shifting toward higher quality and lower energy consumption. The EU and many other countries continue to impose stricter limits on harmful substances such as trans fatty acids and glycidyl esters. At the same time, companies urgently need technological innovation to cut energy use and enhance resource efficiency. As a critical link in the value chain, the technical sophistication of oil refining equipment directly shapes the safety and sustainability of edible oil production. 

Within this global transition, Myande Group Co., Ltd. (Myande), a leading enterprise in China’s edible oil machinery sector, has reshaped a landscape long dominated by foreign companies in oil processing equipment through its independently developed core technologies. Today, Myande provides efficient and eco-friendly edible oil refining solutions to customers in more than 80 countries and regions, driving the industry toward high-quality development.

Corporate Strength: A Rising National Brand Leading Industry Innovation

Founded in 2003 and headquartered in Yangzhou, China, Myande is a nationally recognized high-tech enterprise and a national manufacturing “single champion” company. Focusing on core businesses including oils and fats deep processing, starch and derivatives deep processing, storage and conveying, fermentation, evaporation and crystallization, the company has achieved significant technological breakthroughs and engineering advancements over the past 20 years. To date, Myande holds more than 600 intellectual property rights worldwide, including nearly 100 invention patents.

 
As one of China’s leading suppliers of complete edible oil processing equipment, Myande has always been committed to “making every drop of oil safer, healthier, and more nutritious.” The company regards oil refining—the final stage in the processing chain from raw oilseeds to edible oil—as its “core arena” for technological breakthroughs.

Technological Breakthroughs: Independent Innovation Driving Both Safety and Efficiency

To address challenges in traditional edible oil refining, such as high acid, alkali consumption and the formation of harmful substances, Myande has achieved multiple technological innovations through independent research and development. Its Nanocavitation reaction device leverages physical cavitation effects to enhance reaction efficiency, reducing acid usage by 60% and alkali consumption by over 20% during refining, while lowering glycidyl ester levels in deodorized oil by more than 0.3 mg/kg.

Complementing this, the company’s variable-temperature deodorization system employs a short-duration high-temperature process (with deodorizer heater residence time under 30 seconds) and precise vacuum control (0.5–1.5 mbar). This approach significantly suppresses the formation of harmful substances such as trans fatty acids, 3-chloropropanediol esters, and glycidyl esters, while achieving “zero trans fats” across multiple oil types. These quality metrics exceed EU standards, setting a new benchmark for edible oil safety.

In the field of energy efficiency and environmental protection, Myande integrates dry condensation vacuum system, reclaimed water recycling technology, heat recovery system, and pre-bleaching technology, significantly reducing energy and resource consumption. In addition, the application of waste heat absorption systems, clean steam technology, and mechanical vacuum systems further ensures that the entire production process meets international environmental standards, supporting customers in achieving their green transformation goals.

Myande’s oil refining equipment accommodates capacities ranging from 50 to 3,000 TPD and is suitable for a full spectrum of refining applications, including soybean oil, canola oil, corn oil, peanut oil, sunflower oil, cottonseed oil, flaxseed oil, rice bran oil, palm oil, animal fats (chicken, beef, fish), and used cooking oil. Leveraging years of technological expertise, the company has successfully delivered over 150 refining production lines worldwide, including 30 large-scale projects above 800 TPD and 20 projects exceeding 1,000 TPD. Its service network spans more than 80 countries and regions across Southeast Asia, South America, the Middle East, and Africa, serving major global grain and oil enterprises such as Cargill, ADM, Bunge, Louis Dreyfus, COFCO, and Yihai Kerry.
 

Lastly, guided by the corporate values of “Passion and Boldness, Precision for Safety, Integrity as Virtue,” Myande continues to focus on technological innovation and enhancing customer value. Looking ahead, the company plans to further optimize its global presence and provide more efficient, environmentally friendly oil refining solutions, driving the global edible oil industry toward greater safety, health, and sustainability. This effort reflects Myande’s vision of “becoming a respected global leader in its specialized market segments.”