Vertical Sterilizing Cooker
Myande vertical sterilizing cooker is suitable for cooking and sterilizing raw materials required for solid fermentation with yeast. Material is kept at 90℃ for more than 20 minutes to ensure cooking effect, and then is cooled to required inoculation temperature.
Particular Features
Combining conditioning and cooling functions with vertical structure for reduced land occupation.
Material retention time is flexibly adjustable according to process requirements.
Supplied with agitation arms to ensure heating and cooking uniformity.
Continuous production ensured by high degree of automation.
Related Products
Tube Bundle Dryer
Flash Dryer
Circular Fermentation Tower
Rotating-arm Aerobic Fermentation Tower
Fermentation Bed
Drum Cooler
Powder Cooler
Organic Fertilizer Fermentation Tower
Live Dryer
Multi-stage Fluidization Tower
Lifecycle Service
The Myande 360° Service Portfolio covers all your needs throughout the life cycle of your equipment.
By ensuring greater uptime, availability and optimization, we help maximize your return on investment.
